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    Home

    Lebanese Recipes

    Browse a collection of authentic Lebanese recipes handed down through several generations. You won’t have to leave your house to enjoy the delicious flavors of Lebanese cuisine!

    a bowl of blended red lentil soup garnished with parsley, pita chips, and a lemon slice.

    Lebanese Red Lentil Soup (Instant Pot & Stovetop)

    two-ingredient pita bread wrapped in linen.

    Two-Ingredient Pita Bread

    cacik or cucumber yogurt salad garnished with fresh mint and olive oil.

    Cucumber Mint Yogurt Salad (Cacik)

    Lebanese mint lemonade in a tall glass with a lemon slice.

    Lebanese Mint Lemonade (Limonana)

    lebanese lemonade in a tall glass with a lemon slice.

    The Best Lebanese Lemonade

    close up of lebanese rice pudding in decorative glass dishes with crushed pistachios and dried rose petals.

    Lebanese Rice Pudding (Riz Bi Haleeb)

    authentic fattoush salad in a ceramic bowl with a fork and linen and extra pita chips on the side.

    Authentic Fattoush Salad

    close up of lebanese green beans in a white plate with a spoon.

    Lebanese Green Beans (Loubieh Bi Zeit)

    grilled arayes with cheese on a cutting board with garlic sauce on the side.

    Arayes with Cheese

    beef and lamb shawarma wrap on a plate with a spoon in tahini sauce and the vegetables on the side.

    Beef and Lamb Shawarma Wraps

    lebanese tahini sauce in a mason jar with drips on the side and a spoon in the jar.

    Tarator (Lebanese Tahini Sauce)

    lebanese moussaka garnished with parsley on a terracotta plate on top of a striped napkin with pita bread on the side.

    Lebanese Eggplant Moussaka (Maghmour)

    instant pot dandelion greens with caramelized onions and lemon wedges in a white ruffle ceramic dish and pita bread in the corner

    Instant Pot Dandelion Greens with Caramelized Onions

    close of of lebanese avocado and strawberry cocktail with some strawberry smoothie dripping on the sides

    Lebanese Avocado and Strawberry Cocktail

    rice with toasted vermicelli garnished with toasted almonds and chopped parsley on a white plate with a spoon

    Rice with Toasted Vermicelli

    cooked mediterranean chicken and potatoes in a white baking dish with two stacked spoons in the corner

    One Pan Mediterranean Baked Chicken and Potatoes

    Toum swirled in a traditional Lebanese bowl

    Easiest Toum Ever (Lebanese Garlic Dip)

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    Portrait of Gladys

    I'm so happy you're here! I'm Gladys - the face behind Forks & Foliage. My goal is to help you incorporate more seasonal produce into your everyday cooking while fusing them with flavors that are reminiscent of my childhood in Lebanon. So take a look around and make something delicious! I'd love to hear how it turned out for you!

    More about me →

    Latest Recipes

    • Lebanese Red Lentil Soup (Instant Pot & Stovetop)
    • Two-Ingredient Pita Bread
    • One-Minute Homemade Mayonnaise (Immersion Blender)
    • Cucumber Mint Yogurt Salad (Cacik)
    • Smoked Tomato Confit
    • Lebanese Mint Lemonade (Limonana)

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